
Zucchini cream, roasted greens, spearmint, aged vinegar
Grape leaves, rice, herbs, yogurt, safran oil
Chilli pepper, olives, lemon, extra virgin olive oil, fresh oregano
Grilled shrimps, herbs, garlic mayo
Cretan avocado, herbs
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Tempuras de sardines
Un xamon sabroso
Maquereau & melon
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant Caviste
Fish roe bruschetta
Smoked eel, caper, lemon
8606 KM
Scopri Tanini Agapi Mou