Salaisons de la maison Montalet. Saucisson, saucisse sèche, fouet, saucis…
Huitres du Morbihan, lard de Colonnata flambé, sauce punzu .
Fish and Chips
Un xamon sabroso
A well named winemaker's dog after a happy day in the vines :)
Typical from Abruzzo, our neighbor region, which has always been deeply co…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Salumi azienda Pettacci , selezione formaggi vaccino Italia e Francia
1060 KM
fuga, burrata, walnuts, lemon & honey, olive oil, salt
831 KM
Bar Restaurant Caviste
Cecina de León
Charcuterie espagnole de boeuf séchée et fumée.
6507 KM
Scopri Le Canon d’Achille