boulettes de mijoté de bœuf, mayo verde
artichauts frits, crème de pecorino et menthe
Tomate, Mozzarella de bufala
Entrée à la carte
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Typical from Abruzzo, our neighbor region, which has always been deeply co…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Pulpo, chorizo ibérico maduro, papa, aceite de oliva, pimentón picante, y …
9392 KM
Canard, patate douce, carotte fane, pop corn de sarrasin
660 KM
Restaurant
L'acciuga
pizza blanche,filets d'anchois,huile d'olive, romarin
6508 KM
Scopri Grazie