HORSE-POWERED VITICULTURE
THE ADDED VALUE OF HORSES - Dear friends of wine, You are invited to a unique horse-powered experience at Gut Gindl in Hohenruppersdorf on Friday, the 15th of May, 2026.
This afternoon event is dedicated to all things wine and equine, featuring winemakers who work with horses: Get a taste of energetic, horse-powered wines from the present winemakers. Be a part of the magical horse experience in the vineyards with Matthias Weiländer, from Zugpferde, and his majestic Noricas. Listen to our podium talk with winemakers working their terroir by horse, presented by Dominik Ginzinger from Kantharos.
And of course: Drink, eat and enjoy life!
Winemakers & Guests
Special Guest
- Matthias Weiländer (Zugpferde)
Schedule
- 2 pm - Kick off Wine Tasting
- 3 pm - The Horse Experience by Matthias Weiländer
- 4 pm - Talk with Christian Tschida, Edi Tscheppe & Michi Gindl
- 6 pm - Meat & Fire Dinner by Elena Kubiena & Peter König
Admission to the tasting, horse experience and talk is free. Exclusive to friends and professionals. Registration via Email.
Meat & Fire DINNER
Don‘t miss out on joining us for dinner! Because we are thrilled to announce that Elena Kubiena, Rundbar & Peter König, Espresso will be preparing and cooking over an open fire. The meat will come from the Gut Gindl farm and will be served with magnificent wines from the vintners.
- Limited seats, first come first served - 100 Euros all in.
- Register via Email and secure your spot with payment in advance.
Practical Information
Might the horse-power be with you!
Michael & Friends
A big Thank you to Zalto for the amazing glasses.
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