30 day dry aged beef with fresh vegetables and a locally made hot sauce.
Containing local aged cheese, mustard honey, sweet onion marmalade and hom…
Excellent resto. Carte de vin de ouf. Clos beru en entrée.
Vermicelle, pickles maison, vinaigrette yuzu
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Typical from Abruzzo, our neighbor region, which has always been deeply co…
A well named winemaker's dog after a happy day in the vines :)
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Crispy tortillas, salsa, guacamole, Spanish chorizo, egg, pico de gallo, r…
Supernatural naked food and wine
275 M
Aged veal, asparagus bean with anchovy and lardo.
23 KM
Bar Caviste
Steam buns with game or wild mushrooms and home made sriracha
Made by Luka Košir
7455 KM
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