Duck rilletes with cream-cheese, hazelnuts, plums and capers
Selection of local cured meat cuts, fuet, capers
Fresh prawns from local market, marinated in hoisin sauce and cooked in so…
Selection of 4 kinds of cheese (changing weekly), nuts, dried fruits
Local olives marinated with rosemary and orange peel
Tarama maison & sumac
Saumon, Peches, Yuzu
Amandes farcies au beurre Bordier, ail & persil
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Tartare de thon, nectarines, courgettes, fenouil, huile de feuilles de ver…
1472 KM
Bar Restaurant Caviste
Oysters
Fresh Oyster from Setubal, Portugal
6153 KM
Découvrir Holy Wine Cascais