October 28, 2025 - 2 comments
10 of the newest natural wine bars, restaurants and shops from around the world - October 2025
In October 2025, we’re delighted to share the latest establishments that have joined the Raisin map. Whether you’re in China, Austria, Spain, Madrid, USA, don’t miss the chance to discover what these new spots have to offer. Wherever natural wine is poured, you’ll find cuisine rooted in the seasons, local, often organic ingredients, prepared by passionate chefs with a true respect for nature. And remember: the Raisin 2025 sticker means our team has validated the venue and guarantees that at least 30% of its wine list is natural.
Venner — Hong Kong, China
A Nordic-inspired café by day and natural wine bar by night, Venner brings community and calm to Hong Kong’s Sheung Wan. Expect small-batch bakes, thoughtful sharing plates, and a curated list of low-intervention wines served with Scandinavian warmth.
Rosebar Centrala — Vienna, Austria
A welcoming bistro tucked inside Vienna’s Centrala space, Rosebar Centrala celebrates fresh, seasonal cooking and natural wines from across Europe. It’s an easygoing, creative spot that captures Vienna’s growing natural wine energy.
Stupor Mundi Vino — Valencia, Spain
This intimate wine bar and shop in Valencia focuses on organic, biodynamic, and natural bottles from Spain and beyond. Stupor Mundi Vino is all about discovery, a relaxed destination for anyone curious to explore the new wave of winemaking.
Safo Bar — Girona, Spain
SAFO is a cozy, characterful bar in Girona serving natural wines and seasonal small plates in a laid-back courtyard setting. It’s the perfect spot to share a bottle, some good music, and Mediterranean vibes with friends.
Café Zinette — Lancy, Switzerland
A beloved neighbourhood institution in Grand-Lancy, Café Zinette blends timeless bistro cooking with a smart selection of natural and local wines. Its welcoming, old-world charm makes it a favourite gathering place for Geneva wine lovers.
Marinero Bistro — Madrid, Spain
Located inside Mercado Antón Martín, Marinero is a lively bistro serving market-fresh dishes and natural wines in the heart of Lavapiés. Expect bright seafood plates, honest cooking, and a relaxed, bustling bar atmosphere.
Caché — San Francisco, USA
Caché is a modern French-inspired bistro in San Francisco’s Inner Sunset, pairing seasonal California cuisine with an excellent list of natural wines. It’s stylish yet down-to-earth — a new favourite for locals and wine enthusiasts alike.
KAIA Natural Wine Bar — Telavi, Georgia
In the heart of Georgia’s Kakheti wine region, KAIA showcases the country’s ancient qvevri traditions alongside natural wines from small producers. A must-visit for anyone exploring Telavi and the birthplace of natural winemaking.
Bistrot du Cercle — Les Bons-Villers, Belgium
This friendly village bistro offers wood-fired cooking, local ingredients, and a thoughtful wine list that includes natural gems. Bistrot du Cercle is a warm, authentic spot that brings the best of Belgian conviviality to the table.
Festin — Liège, Belgium
Festin is a seasonal restaurant and delicatessen in Liège celebrating local produce and natural wines. With creative menus, regular wine events, and a strong community spirit, it embodies the honest pleasure of eating and drinking well.
