Sumoll - CT - Viño de España
Bottle's price: 20 EUR
Natural Wine
Direct pressing, cold decanting for 36 hours. Spontaneous fermentation with cold control in 5000l stainless steel tanks. End of fermentation in the bottle. Ageing minimum of 24 months. Clarified and degorged by hand. No shipping liquor is added, only wine itself
Light and natty. Bretty and savory.
C’est très nature, bien ouvert après 2 jours dehors, assez fin, pas mal d’acidité.
Une merveille
fresh - jusy - fizzy - spisy tannin's and nice fruit aromas
Find all the wines from:
SM Sumoll - Partida Creus - Massimo Marchiori & Antonella Gerosa
Caviste
6862 KM
Naturaa