Sumoll - CT - Viño de España
Prix de la bouteille : 20 EUR
vin naturel
Sweet wine
Wine made from Joan Asens (Ex winemaker Alvaro Palacios, and currently Winemaker of Orto Vins, with colaboration Export Moonwine Company. Fermentation in barrels of 500l. Maceration of 28 days and subsequent pressing. Aged in 3rd or 4rd years old in 225 liters barrels. Where malolactic fermentation also produces and where the wine remains 12 months
Light and natty. Bretty and savory.
C’est très nature, bien ouvert après 2 jours dehors, assez fin, pas mal d’acidité.
Une merveille
fresh - jusy - fizzy - spisy tannin's and nice fruit aromas
Retrouvez tous les vins de :
SM Sumoll - Partida Creus - Massimo Marchiori & Antonella Gerosa
Caviste
6862 KM
Naturaa