Carrer de les Basses de Sant Pere, 10, Ciutat Vella, 08010 Barcelona, Spain
11 4 6886 KM

3 types: duck confit, Iberian ham or mushroom with almonds & tarragon
Two types of pure Iberian cured meats (1/2 board available)
Smokey eggplant, ginger & soy in a pillowy bao
A board of three, local artisan cheeses (1/2 board available)
A board of cured manchego cheese (1/2 board available)
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West…
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
Brasserie des Voirons (74). Il s'agit d'un accident ! La bière blonde Lug …
Unha selecion de queixos moi boa e variada.
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant
Meatball & Squid
The classic Catalan surf & turf
6886 KM
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