Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
Natural Wine
Caviste
Location: Moravia, Czechia Concept: organic (certified by ABCERT), natural, Triple "A" association, traditional methode Grapes: 100% Riesling Aromas: bread, apricot, stones, lime, herbs, yellow core fruits Palate: high acidity, crazy freshness, amazing balance, endless minerality Other information: non-vintage Riesling from a single vineyard, the backbone (75%) comes from 2019, a balanced and classical vintage, complimented by addition of the 2020 must (25%) for freshness, bubbles and energy; slow direct press, spontaneous fermentation for vins clairs in acacia barrels, disgorged, zero dosage, without fining, filtration and adding SO2, bottles have 6 differnt NASA vintage pictures on the labels, serve at 9-10°
7914 KM
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