
Veal tongue, salsa verde and carasau bread
Rice, veggies
Puff pastry - chocolate salame - Madeira wine eggnog - meringue
Homemade carob Ravioli stuffed with ricotta cheese, peanuts sauce and komb…
Green beans, Jerusalem artichoke, peaches
Vermicelle, pickles maison, vinaigrette yuzu
Un xamon sabroso
Savoureux !!!
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant Caviste
Fried “oyster” Mushroom
Mushrooms and sweet chilli sauce
6276 KM
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