spelt flour with wholegrain flour, sourdough. Served with a real butter sp…
Vendance, tench, crucian, bream and roach fish are a forgotten treasure of…
Freshly caught white fish that is typical for our region of thousand lakes…
Zucchini flowers freshly harvested from our organic garden, fresh goats ca…
The noble sturgeon from vicinity grilled and served with a splash of sour …
Cuites en 2 cuissons, savoureuses à souhait, ici accompagnées d'une purée …
Viande fondante goûteuse, accompagnée d'une sauce aux poivres maison dante…
Savoureux !!!
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
We love to serve desserts with fruits straight from our gardens. We start …
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Fourme d'Amber, Comté 30 mois, Camembert, Brun de noix de la fromagerie Be…
241 KM
Bar Restaurant Caviste
Outstanding local parmesan
This is a completely crazy stuff! Made by a local patient and humble producer. Outstanding with its taste. 36 months. Parmesan type. We use it to add the umami and depth in our dishes. Also You can find it in the plate of premium cheese selection.
7291 KM
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