Via Angioy, 50, 07028 Santa Teresa Gallura, Italy
Opening days: |
|
| Monday | 7:15 pm - 10:30 pm |
|---|---|
| Tuesday | 7:15 pm - 10:30 pm |
| Wednesday | 7:15 pm - 10:30 pm |
| Thursday | 7:15 pm - 10:30 pm |
| Friday | 7:15 pm - 10:30 pm |
| Saturday | 7:15 pm - 10:30 pm |
| Sunday | 7:15 pm - 10:30 pm |
2 Comments
Sep 2026I don’t understand why this restaurant is in raisin. It is a nice restaurant, with nice food, but when it comes to the wines you get “we have lots of wines” first, but then you get the usual red or white, fruity or dry (and there is no wine list or wine fridge/cellar to choose from, so you are totally dependent on what the service chooses for you and apparently, sadly, they do not understand the concept of somebody wanting to taste interesting/unusual/natural wines. Unless you know exactly what you are going for (which you you usually don’t by definition, when you are in new country/island), and you want to discover, you will be disappointed. Don’t get me wrong, the service was very nice and tried quite hard, but this is just not the right place to discover local natural wine.
Aug 2025Purtroppo non mi ha convinto. Cucina pesante e pretenziosa. Tecniche demodé. Servizio ingessato e autoreferenziale. Almeno secondo la mia esperienza.
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