Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
About
Vin orange issu de macération de 3 semaines en cuves de 1000l inox pour garder toute la spécificité du breuvage. A 11.35% d alcool il est cassable dans les vins de soif ce qui le rend très abordable pour des palais novices, un régal en apéro , sur la table en accompagnement de plats épicés voire pimentés ou en désert sur une tarte au chocolat... Amusez vos pailles!
8688 KM
Domaine d'Aresquiers - Pierre-Yves Petit