Distillerie et Domaine Cazottes

Distillerie & Domaine Cazottes — Laurent Cazottes

It is in the Midi-Pyrénées / Occitanie region, Southwest France, where the cultivation of fruit and vines has been a tradition for several millennia, that the Cazottes family has succeeded one another for a dozen generations.

Farmers for generations on this small limestone estate, the orchards, vineyards, winery, and distillery are certified organic. This means that no herbicides, pesticides, fertilizers, or other synthetic products are used.

Distiller, liqueur maker, winemaker, farmer… Free by nature, for nature and for health, Laurent Cazottes crafts eaux-de-vie, liqueurs, and living wines from his estate, cultivated using organic and biodynamic farming methods. Among vineyards, orchards, and permaculture practices, he showcases rare grape varieties such as Prunelart , Mauzac Rose , and Jurançon Noir , giving rise to unique cuvées marked by the freshness and minerality of their limestone soils. It is the ideal place to distill eaux-de-vie and liqueurs, but also to vinify and age his wines. The harvests are done by hand, and the entire winemaking process supports and respects the terroir.

Information

Domain Name:
Distillerie et Domaine Cazottes
Winemaker's Name:
Laurent Cazottes
Country:
France
Region:
Southwest
Appellations:
Occitanie, Vin de France
Farming:
Organic
Grape varieties:
Mauzac rose, Jurançon noir, Mauzac blanc, Mauzac, Loin de l'oeil, Duras, Braucol, Fer servadou, Prunelart, Syrah et fer servadou