29 378 8321 KM
The estate is located in Haut-Nueil, a small hamlet planted with on a limestone mound, and attached to the in the village of Berrie. The leased vines are located at Montreuil-Bellay for Chenin blanc, Puy Notre Dame for Cabernets and Pineau d'Aunis. Grolleau Gris, Noir, and Gamay which are not managed by the estate, are as for them. them located around Thouars. The whole represents approximately 5.8 hectares.
The operating mode is entirely manual: pruning (yes, with manual pruners!), budding, rolling (not trimming), harvesting...etc. The soil work is carried out using animal traction, and the company has a quad bike to carry out the treatments. The latter may be composed of copper, sulfur or copper preparations. herbal.
In the cellar, no machine is used to set it up. apart from a pump for filling, racking and bottling. The harvest is harvested in crates, and fermentations take place spontaneously in troglodyte cellars. There is never any punching down, pumping over or other manipulation.
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