
red wheat, Jerusalem artichoke, pickled rapeseed, sea buckthorn, wild garl…
savoy cabbage leaf filled with smoked potatoes, trout caviar, dill
pickled cucumber, onion, toasted bread
celery, marinated apple, walnut relish, pickled eldeberries
leek, turnip, sunflower seeds
Apple granita, pickled green strawberries, sichuan pepper
Aged duck breast, bun stuffed with duck liver, chicory, candied spices, du…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant
Lunch menu – weekly rotating selection of Czech classics with a modern twist
one vegetarian, one meaty dish and a soup changing on weekly basis
7201 KM
Discover Alma Prague Restaurant