13 0 9438 KM
We combine 6 ha of winery, a farm, bakery, and Heurigen-Restaurant. We are certified organic and biodynamic.
In what we do we stick to the idea of “panta rhei” meaning everything is in perpetual change. We, as farmers, winemakers, and hosts are, so are our wines, our ideas, and our way of working.
We focus on using old techniques in winemaking and baking.
All wines are picked by hand, fermented by natural yeasts only, bottled without additives or filtration. In farming, we focus on regenerative agriculture and rebuilding hummus in our soil.
No rose wines at the moment.
No orange wines at the moment.
FIND THE EVENT YOU ATTEND
Monday February 09
Paris
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Wednesday February 11
AvonFrance
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Thursday February 12
WarsawPoland
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Thursday February 12
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Saturday February 14
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Sunday February 15
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Tuesday February 17
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Friday February 20
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Saturday February 21
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Sunday February 22
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