Tsuyoshi “Tsuyopom” Kobayashi is one of the most eclectic winemakers working in Yamanashi right now. He learnt his craft at Shionjozo winery but then split off to create his own project. His minimalist approach has resulted in stripped-down winemaking (“It’s actually the easiest way – and the real way!” he says) with wild yeasts and no added sulphites. The Koshu-based orange is a blend of different ferments and barrels, with considerable vintage variation but consistent depth and complexity. Just to keep you guessing, each year has a unique name and label!

Information

Domain Name:
Kyoeido
Winemaker's Name:
Tsuyoshi Kobayashi “Tsuyopom”
Country:
Japan
Region:
Yamanashi
Appellations:
Yamanashi
Grape varieties:
Koshu, Delaware, Muscat Bailey A, Muscat Bayley A

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