Thomas Popy works in the small village of Mesnay, near Arbois, where he has also lived with his family for several years. He previously worked in Beaujolais, notably with Michel Guignier, Jean-Claude Lapalu and Julie Balagny, where he learned to make wine using natural methods. Since settling in the Jura, he has notably worked with Emmanuel Houillon and Céline and Steve Gormally in the Dolomies. Thomas currently only farms 1.8 hectares, the majority of which is in the place called "Sous la Roche Maldru". The goal is to expand to about three hectares and be content with that. The wines are aged in the small family cellar, first in vats, then in old barrels, without filtration or additives.

Information

Domain Name:
Thomas Popy
Winemaker's Name:
Thomas Popy
Country:
France
Region:
Jura
Appellations:
Jura, Arbois
Farming:
Organic (Nature & Progrès)
Grape varieties:
Trousseau, Chardonnay, Pinot noir, poulsard, chardonnay, savagnin, Savagnin

Edit Domain description

IntroStep 1

Tell us about your domain history, your family’s role in it and what makes your wine special.

Our app supports four languages: Italian, English, French, and Japanese. You can write your domain's story in any of these languages, and our app will automatically translate it into the other three. Just remember to check the translations to ensure they accurately reflect your unique story.

Select the language you wrote your description in:

To make sure all users all over the world can read this, make sure you select the original language of the text you added. Translate it in the next step.