Fedellos do Couto
Luis Taboada,Curro Barreño & Jesús Olivares
9 13 7563 KM
9 13 7563 KM
Bastardo - Galicia - Ribeira Sacra
Organic farming on granite and schist Altitude is about 350-500 m Hand harvested, whole cluster, natural yeast fermentation in stainless steel tanks, long maceration with pigeage Aging in 500 liters French oak casks
7 0 6496 KM
Wine shop
Since 1923, Maison Eguiazabal, cellar and wine bar in Hendaye. Pierre Eguiazabal and his team are happy to welcome you and …2 0 6885 KM
Restaurant
Salut Bistro is a restaurant in Barcelona with at least 30% natural wine, a selection of organic and biodynamic wines vinified naturally.14 0 7142 KM
Restaurant Wine shop
Great Bottles, Natty Wines, Champagne, Amazing Food & Good Music17 0 7191 KM
Restaurant Wine shop
FIRST 𝐭𝐮𝐫𝐚𝐥𝐢 with home cooking and gourmet burgers, we are also open for breakfast, a family-run business.43 7 7433 KM
Wine shop
More than 200 labels of Natural wines from France, Friuli’s region, rest of Italy, Spain, Hungery, Slovenia, Austria. Than dis…
About
A pleasure! Loads of fruit, very little funk.
7563 KM
Fedellos do Couto - Luis Taboada,Curro Barreño & Jesús Olivares
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