Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
About
Stunnig, as wild as Wildbacher can or better should be... Refreshing spicyness, white pepper meets rhubarb and kisses red currants on the way. Long-tasting with very convincing tanginess. My personal epiphany regarding this too unknown grape variety. I’ll never ask for „Schilcher“ again... 🍇👍🏻 Karmin is more than just a color.
9849 KM
Strohmeier - Franz Strohmeier
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