Radikon
Famiglia Radikon
15 198 9680 KM
15 198 9680 KM
Du concentré d'orange. Top La rue des vins vivants 3éme édition. Merci.
👌Apricots, overripe guava, and a hint of nail polish remover - the delicious kind. ;)
First time trying this wine by Radikon. And it was more everything than I expected. Honey honey honey. What a treat.
Complex, wild, spicy. Purchased in Osaka at Mashika restaurant, enjoyed in Montreal.
Ribolla coi controcoglioni, tenebrosa, super minerale. Frutta matura, vernice e una leggera volatile incutono quasi timore, ma il sorso è freschissimo, sapido, i tannini arrotondati da qualche anno di bottiglia, il succo e di nuovo una mineralita dura fanno svuotare la bottiglietta da 0.5 alla velocità della luce.
Frutta cotta, fiori e miele, naso spettacolare. Tannini ormai morbidi e acidità non esagerata. Corretto e facile da bere, non esplosivo come alcune annate ancora più vecchie ma decisamente in forma, da riprovare tra qualche altro anno.
Complex, full and elegant. I wish I could give this wine more time to rest and breath. But amazing hazy amber color and wonderful aromas made me weak.
Confit quince, apricot, a little bit of mango. Some delicate spices. Drink at All Together Now - Chicago - USA
Radikon’s Ribolla Gialla is a macerated white wine of great character and expressiveness. Rich and powerful, it maintains great freshness and flavor, despite the material side. With great evolutionary potential, gritty and fascinating: the wine par excellence of the Radikon family. Who said you don’t go to the sea in winter? Barren and deserted beaches, freezing water and stormy waves, but a few rays of sunshine are enough to be able to sit on the ground and enjoy this spectacle. And if you have brought along a bottle of Ribolla Gialla and a trusted friend, you could stay there for hours.
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Radikon - Famiglia Radikon
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