Coralie and Damien Delecheneau make wines àgrave; four hands – this is also the name of one of their vintages – for the best, sometimes suffering the worst when spring frosts devastate their vines. They are also musicians, nicely naming their white (100% Chenin) and their red (AOP Touraine, côt and cabernet franc) the Clef de Sol. They play their part imbued with humility. and sincerity, a well-tuned score without a false note, on fifteen hectares of clay. flint planted with chenin, côt (malbec), gamay, cabernet franc and sauvignon grape varieties.

The little music of Coralie and Damien hovers there, in the middle of the vines which, for the oldest (120 years), have been familiar with the vines. the 19th century. «  It is a mixture of memory, listening and observation. Damien Delecheneau studies viticulture and oelig;nology at Bordeaux, where he meets Coralie. A detour through the vineyards of California and South Africa and in 2002 he took over La Grange Tiphaine, a family estate for five generations.

Coralie joined him in 2008. After organic farming, the Delecheneaus moved towards biodynamics. “The terroir is the soil, the climate, the people. But something was missing: with biodynamics, we seek intuition, through communicate with ourselves about our passion. It’s a bit like music. »

Visits and tastings are possible Monday to Friday from 9:00 a.m. to 3:00 p.m. 12:00 p.m. and 2:00 p.m. 5:00 p.m. and it is recommended to make an appointment at advance. During the harvest, it is imperative to make an appointment.