Malvasia, Marsanne, Ortrugo, Moscato Bianco - Emilia-Romagna - Vino bianco
The Bianco in anfora by Casa Belfi èa wine with a strong personality. Spontaneous fermentation in steel vats and amphora with maceration on the skins for 3 days. Without clarification or filtration and without the addition of sulphites.
Sweet and fruity on the nose. Dry on palate. Nice ballance with acidity.
Lovely texture. Septime la Cave. Rainy Sunday night last week.
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Casèbianco - Società Agricola Casè - Alberto Anguissola & Diego Ragazzi
Bar Restaurant Caviste
6885 KM
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