
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
little gem, radicchio, breadcrumb, parm, anchovy dressing
boulette de saucisse, boulette de boeuf, galette de spaghetti à béchamel f…
bœuf, porc, parmesan, chapelure, sauce tomate, focaccia, paille
tomato, oregano, garlic, olive oil
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Pâté en croûte
Terrine de cochon dans une pâte
6875 KM
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