Complex, wild, spicy. Purchased in Osaka at Mashika restaurant, enjoyed in Montreal.
Radikon’s Ribolla Gialla is a macerated white wine of great character and expressiveness. Rich and powerful, it maintains great freshness and flavor, despite the material side. With great evolutionary potential, gritty and fascinating: the wine par excellence of the Radikon family. Who said you don’t go to the sea in winter? Barren and deserted beaches, freezing water and stormy waves, but a few rays of sunshine are enough to be able to sit on the ground and enjoy this spectacle. And if you have brought along a bottle of Ribolla Gialla and a trusted friend, you could stay there for hours.
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Ribolla - Radikon - Famiglia Radikon