Al Cēr - 2023

Ferretti Vini - Denise & Elisa Ferretti

Lambrusco Salamino 25%, Maestri 20%, Grasparossa 15%, Marani 10%, Oliva 8%, Barghi 5%, Foglia frastagliata 2%, Ancellotta 15% - Emilia-Romagna - Lambrusco dell'Emilia IGP

Al Cēr - Ferretti Vini - Denise & Elisa Ferretti -2023
WINE MADE BY A NATURAL WINEMAKER Natural Wine
yu_who @yu_who - 14 Feb. 2019
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