Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
Everything I want from a Pinot Noir : a bright and deep nose, a bowl of smashed strawberries, dried rose, some green fresh notes of herb and roots, plus a little something "wild/living", not that much, just enough to bring complexity. The juice on palate is delightful, easy-going but not weak with a superb acidity. It feels like a little Prieuré-Roch to me, same energy, purity of fruit, and life in it. To me when you catch it at the right moment it reaches the level of many of the greatest naturally made and true Pinot Noir. Seriously. Especially for this price !
10897 KM
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