Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
Natural Wine
L'ANNATA 2018 Annata caratterizzata da basse temperature e frequenti piogge/temporali da aprile a luglio. In maturazione caldo e siccità alternati da violenti temporali e grandine. * IL VINO Ottenuto da 60% Chardonnay e 40% Pinot Nero, fermentati spontaneamente ed affinati in legno per 6-7 mesi. Sosta in bottiglia per 56 mesi, sboccatura con vino di altre bottiglie dello stesso lotto senza addizione di liqueur d'expedition nè dosaggi zuccherini. Degorgiato in data 11.12.2023. Bottiglie prodotte: 5901
7971 KM
Soleluna