Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
Natural Wine
Brother BATTISTA BELVISI ....... In his ABBEY SAN GIORGIO @abbaziasangiorgio in Pantelleria, 3 and a half hectares, the heroic winegrower, on volcanic soils broken up into tiny bodies at about 300 meters above sea level, raises his vines as a "sapling Pantesco" producing this ORANGE 2019. Moscato di Alessandria dry ..... 2000 bottles, 60-year-old vines, yield 30q / ha, no pesticides, no fertilizers, no chemical or organic, no selected yeasts, no clarifications, no filtrations, no added S02 ... 30 days on #skincontact then about 1 year between stainless steel and wood. Pale orange color, an explosive nose to say the least, dehydrated apricots, peaches, kumquats, citrus peel blend with medicinal herbs of the Mediterranean scrub, oregano, rosemary and sage. In the mouth it is warm, enveloping silky, and of thickness, freshness and eccentric minerality. Accompanied by gold, incense and baroque, sweet aromas and saltiness. A sip that vibrates in the mouth with vivacity and harmony a very long finish ... Brother Battista is like the "brother" of Alice In Chains here in unplugged version.  https://youtu.be/1hnRTfzbT_s   ◦
7284 KM
Sfizi Di Pane di Sandro Poletti