Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
Natural Wine
Named after the wind which cools the valley he calls home, this is a Merlot that puts to shame the connotations the grape brings to some. Fermented on skins for a couple of weeks, aged in old barrels for eight months and bottled without anything else Wild nose, plum, red berries jam, cherry, chocolate, leather, lacquer and sweet spices Juicy palate, light body, moderate tannins, medium acidity, cherry jam finish
7377 KM
BeefZavod