Locally grown produce, cooked up by the Glou-kitchen crew
Baked in house
With produce from local farms, growers and makers
According to the season and availability
Lieu jaune de ligne
Vermicelle, pickles maison, vinaigrette yuzu
Viande fondante goûteuse, accompagnée d'une sauce aux poivres maison dante…
Unha selecion de queixos moi boa e variada.
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Canard, patate douce, carotte fane, pop corn de sarrasin
1215 KM
Bar Restaurant Caviste
Cicchetti
Seasonal veg & more
6006 KM
Discover Glouglou