Cecina with olive oil!
Lots of different cheeses
Chicharrón de Cádiz, hueva de maruca and mojama
Burrata di buffala, pickled eggplant, vinaigrette and nuts
Lots of pickled foods
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Amandes farcies au beurre Bordier, ail & persil
Pain pita maison, Poulet marinée au curry japonais, salade de choux, Tzatz…
32 varieties of apples
Delish!
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant Caviste
Gilda
Green olives, anchovies and a spicy pickled pepper on a skewer for a bite!
6204 KM
Discover Cadejo Wine Bar