Espárragos, setas, pure de topinambur y queso comte
Pluma Ibérica, Chutney de Albaricoque, Peras Castells
Tomates Ecológicos, Ajo Blanco y Garrapiñada de Calabaza
Dátil, anchoa L’escala, queso comte y piparra
Burratina 125g , Berro y hinojo
32 varieties of apples
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Savoureux !!!
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant
Butifarra
Butifarra, demiglace de vegetales y pure de chirivia
6887 KM
Discover Amateur Bar