Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
Natural Wine
About
A diamond in the rough. An almost lost variety. And aging in artisanal amphora. We invite you to take a trip through time. Sumoi is a demanding grape in the vinification process mainly due to its highly amount of tannin, but with the potential to become a unique wine; elegant, fresh and very tasty. It is a native variety and very popular in Catalonia until the end of the 20th century, when it was largely abandoned and replaced by new international varieties. Only 50 Ha remained but now we are recovering the variety and growing it organically. Have you tried it yet?
8438 KM
Celler 9+ - Moises Virgili i Rovira