
Crunchy chips with buckwheat
Croissant crunch, cream based on greek yogurt and white chocolate with car…
Soup with beef dry-aged for 12 days, potatoes, carrot and leek
Chicken liver pate, piece of bread on side and gherkins
Olives mixed with spices and charred lemon
Tarama maison & sumac
32 varieties of apples
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant Caviste
Smoked mackerel pâté
Smoked mackerel mixed with cream sauce, fermented vegetables, bread
7912 KM
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