Sebas in dashi with seaweed on top
Olives mixed with spices and charred lemon
Soup with beef dry-aged for 12 days, potatoes, carrot and leek
Chicken liver pate, piece of bread on side and gherkins
Croissant crunch, cream based on greek yogurt and white chocolate with car…
Tomate confite, crème d'ail Xipister, huile d'olive
Entrée à la carte
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Homemade paste with garlic sauce, olive oil, chilli and grated cheese on t…
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Shrimp, Mandarine, Chilli pepper, Grape, Sault
1.2 KM
Bar Restaurant Caviste
Buckwheat crisps
Crunchy chips with buckwheat
7912 KM
Discover Polly wine bar