bœuf, porc, parmesan, chapelure, sauce tomate, focaccia, paille
Start the weekend early with a curated 50/50 board, olives, & a glass of y…
warmed with butter, garlic, parsley, & grilled baguette
provolone, n'duja sausage, potato, scallion, pecorino
burrata, pesto de kale, huile d'olive, shiitake mariné, micropouces
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Entrée très fraiche et goûteuse sur un lit de salade fraîchement cueillie,…
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Tartare de thon, nectarines, courgettes, fenouil, huile de feuilles de ver…
1473 KM
Restaurant
Coucous di Cernia
semola, cernia, pomodoro, aglio, cipolla, olio EVO, sale integrale
7845 KM
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