Pedrosu

Podere Monte Pedrosu

Podere Monte Pedrosu

85% di Cagnulari che fa tutta la differenza con l'aggiunta di Cannonau, e una piccola percentuale di Pascale. Vigneto di 60 anni Sorso lunghissimo

Amphore

Les Vignes de Paradis

Dominique Lucas

Vermentino con 20 gg di macerazione, naso complesso con tanta mandorla, in bocca pienoce succoso, ottimo beva

Marmus

Cantina Mossa

Marco Mossa

Affinato in vasca di marmo per 6 mesi

Giro Quadro

Panevino

Gianfranco Manca

Impressionante vino di un ottimo bland, da provare!

3/4 Bianco

Cantina Sa Defenza - Pietro, Paolo & Anna Marchi

@sandro-poletti

3/4 white 2018 Vermentino and Semidano SA DEFENZA @cantina_sa_defenza ———————————————- Fermentation and maceration in steel with the skins, 2 days for the Vermentino, 15 for the semidano, 1 year again in steel then bottle. An intriguing variety of aromas adorn the nose and mouth .... Citrus and plums, passion fruit and mango, helichrysum and Mediterranean scrub ... In the mouth the salt emerges in all its freshness combined with fruit, alcohol, wind, rock, sea ....... it dissolves leaving a salty and balsamic sensation .... An attacking midfielder who draws sinuous trajectories and greedy assists from that island or rather a small continent such as Sardinia, rich in colors, flavors and exclusive features .... The 3 brothers Marchi and "La Difesa" grant us their vineyard that communicates cleanly with the soil and subsoil, where the roots penetrate and feed on mineral salts, then transforming them into aromatic pearls such as 3/4 ... Sacrificed on the altar of the YAWNING MAN and their snowy herbaceous ... "Tumbleweeds in the snow" https://youtu.be/Q3Weip92Bno