Vermentino - Sardegna
Bright straw yellow; fresh lemon on the nose, hawthorn and hints of iodine; lively, agile, very fresh on the palate with a salty finish.
Juicy red fruit, fresh acidity, and soft ripe tannins. Balanced between fruit sweetness and touch of liberality No filtration or fining, resulting in a fresh pure and easy drinking Nebbiolo.
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Témpus-vermentino macerato - Tenuta Petra Bianca - Giovanni Comini
Bar Restaurant Caviste
Il vermentino che viaggia in Georgia, contatto con le bucce non estremo,ma estremamente performante... Beva interessante, lunga...
7436 KM
Ticcu Ticcu bottega degustativa