
Bœuf, Caviar d’aubergines 🐂
Glace Vanille, fruits du verger
ŒUFS 🥚, MAYONNAISE, RATATOUILLE
Aubergines
Mousse au Chocolat, glace vanille
Tempuras de sardines
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant
VITELLO TONNATO
Veau, mayonnaise au thon, câpres
7116 KM
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