
Ceviche de bar et agrumes
Anchois fumés confits à l’huile, condiment pamplemousse piment basque doux
Cecina de boeuf, guindillas
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Tarama maison & sumac
Tempuras de sardines
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West…
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Caviste
Burrata
Myrtilles, pickles et herbes
6508 KM
Discover Ivette