
10 7 9081 KM
Today, he cultivates three hectares around Dambach, including parcels in Breitstein, Frauenberg and the Grand Cru Frankstein. Concerned about monoculture and climate change, he is converting his vineyards to biodynamics and planting fruit trees among the vines.
In the cellar, Léonard favours a gentle approach, with delicate pressing and maceration followed by ageing in large Alsatian foudres. The result is a collection of vibrant, nuanced wines that capture both the character of each variety and the identity of their terroirs.
No rose wines at the moment.
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