Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
Bar Caviste
Mondeuse. Le premier nez expressif sur des jolis arômes de fruits mûrs. En bouche, beaucoup de fraîcheur, les tanins sont présents mais fondus. Le faible degré d’alcool de ce vin (9,5 degrés) donné à ce vin une belle buvabilité. Pour accompagner, un rôti de veau aux morilles et pruneaux Se déguste dès à présent ou dans les 5 à 7 ans
6914 KM
TTK La Vigne et La Vie