
From Ilha Grande - Rio de Janeiro, served with tomato sauce and chorizo. s…
Grilled organic colorful carrots, fermented in the house with romesco sauc…
Chocolate mousse with miso caramel and peanuts
Natural & Chorizo Ssalsa & Cucumber and Ginger Sorbet
Grilled french green beans and snow peas with sesame sauce, shiitake and o…
Amandes farcies au beurre Bordier, ail & persil
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Pré dessert de la carte de juillet.
Belle découverte!
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant Caviste
Gougère with jam
home made with semi-cured cheese, served with house-made strawberry & apple jam
8101 KM
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