While we didn't find any restaurants directly within Mons yet, we have discovered some excellent options in nearby areas.
💡 No results in Mons, but these are close by.
4 17 23 KM
Hybrid wine bar: bar and cellar with organic, biodynamic and natural wines, beers, spirits. Platters of cold cuts and cheeses,…
7 0 31 KM
At Limonadier you can just eat a board of cheeses and cured meats, a few tapas or a complete gourmet and generous bistro meal …
33 6 32 KM
SAKA 20 is a wine merchant, wine bar and Tapas restaurant specializing in natural and biodynamic wines. Nice and rock atmosphe…
9 0 34 KM
Vilain, c’est une cuisine de partage intuitive et décomplexée dans une ambiance bistro conviviale. Une att…
14 2 38 KM
Le Bistrot du Cercle œuvre à préserver, développer ce lieu de vie, d'échanges, de rencontres, de culture. Il soutient la tra…
0 0 40 KM
Aubépine: a Restaurant in Sains-du-Nord with a selection of natural wines. Local, seasonal, organic food and natural wines.
21 5 47 KM
Les Petits Bouchons: a Restaurant in Uccle with a selection of natural wines. Local, seasonal, organic food and natural wines.
6 2 48 KM
Caffè Al Dente: a Restaurant in Uccle with a selection of natural wines. Local, seasonal, organic food and natural wines.
8 regions and 86 cities in Belgium WHERE YOU’LL FIND NATURAL WINE & GREAT FOOD:
No matter where you go in the world, this is your chance to discover the most exciting regions and cities where you'll find great venues serving natural wine and great food, make a pick!
Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINEPlease provide the information about your estate including location, size, treatments used, horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified, please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:Thanks in advance! - The Raisin team