Chardonnay, Bouysselet, Petit Manseng - Occitanie - Vin de France
Bottle's price: 19 EUR
Natural Wine
Slightly cloudy, yeasty, smoky. Cumin, yeast bread, lemon, dried herbs on the nose. Mineral, salty, long-lasting taste. Grape: Frühroter Veltliner; 5800 plants/ha, 3000 liter/ha Harvest by hand, destemmed and crushed, fermeted with skins and native yeasts for two weeks in vats, not fined, not filtered, matured in stainless steel tanks. Alc. 12,5% SO2 added: 15 mg Aging potential: high (12 years) Crafted by Leo Uibel in Ziersdorf in the south-west of the Weinviertel wine region, Niederösterreich, Austria
🍃 herbs, chamomile, candied orange, black pepper, tea, grapefruit. Light and fresh orange wine with mild acidity and soft tannins.
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Panorama - La Petite Odyssée - Antoine Bernardin
Bar Caviste
Lemon, grapefruit, white peach, small flowers and mineral notes. Lively, tense, super fresh on the pallet. Fruity but above all mineral, with saline notes that make you want more (and more).
6488 KM
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