Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
Restaurant
Cette cuvée est née d’un travail fin et rigoureux de sélection parcellaire au vignoble, avec une attention toute particulière apportée à la recherche de la minéralité et de la finesse du chenin Montlouisien. Vendanges Manuelles et triées. Transport de la vendange fraiche en cagette. Pressurage direct. Vinifié sur les bords de Loire, élevage sur lies fines
6540 KM
Brut Fine Organic Food